Monday, April 5, 2010
8 hard boiled eggs, chopped
1/2 green pepper, diced
around 1 cup of Miracle whip (or mayo)
around 2 t of honey dijon mustard
1. Mix eggs and green peppers in a big bowl
2. Add miracle whip a big spoonful at a time mixing it into the egg mixture. Stop when you get the consistency you prefer.
3. Add honey dijon and mix
4. Add salt and pepper to taste
Serve on croissants, toast, ciabatta or whatever bread you prefer.
Tomorrow I will share my awesome deviled egg recipe.